SYDNEY'S BIGGEST BOTTOMLESS BRUNCH

 

Saturday 30 August

 

Bottomless cocktails, epic eats & a shot at Paris - all from your local.

 

The Erko is turning up the brunch vibes as part of Sydney’s Biggest Bottomless Brunch, hosted by Solotel in partnership with ST-GERMAIN - and you're invited to be part of the action.

 

On Saturday 30 Aug, we’re joining 14 other Solotel venues across Sydney to serve up a killer brunch menu and bottomless ST-GERMAIN cocktails - all at the same time. 
That’s 1,600 brunch lovers clinking glasses and diving into spring together!

 

For $95 per person, your day will include:

 

Delicious spring brunch menu
 2-hours of bottomless ST-GERMAIN spritzes and cocktails
 Entered into the draw to win a trip for two to Paris!
 

Every brunch booking scores you an entry to win flights and 7 nights’ accommodation in the city of love - oui oui. 

 

Be quick to book your spot - there’s a seat (and a spritz) waiting for you!

FOOD MENU

 

Avocado & smoked feta on Shadow Baking focaccia 

 

Mini Prawn cocktail crumpets  

 

Shakshuka tartlet with lamb merguez & soft egg

 

Shadow Baking Custard danish  

 

Coconut yoghurt with watermelon, strawberry, elderflower syrup  

DRINKS MENU

 

ST-GERMAIN Hugo Spritz

ST-GERMAIN, Prosecco, mint

 

White Linen

Bombay Sapphire, ST-GERMAIN, cucumber, lime

 

Stealth Margarita

Patrón Silver, ST-GERMAIN, jalapeño, cucumber, lime

Terms & Conditions

 

  • Enjoy a 2 hour package of food and free flowing beverages
  • By selecting this package, the entirety of your table are required to participate in our Sydney's Biggest Bottomless package.
  • Management reserves the right to practice Responsible Service of Alcohol.
  • Available for 18+ only.
  • ‘Win a Trip To Paris’ Competition Terms & Conditions here: https://solotel.com.au/sydneysbiggestbrunchtcs